Last night on Facebook I saw Prudent Baby talking about their coffee cake in a cup. I missed their original posting on this last year, so I clicked to see what they were talking about, and I should not have done that.
If I wasn't so paralyzed with laziness last night I would have tried it then, but since I was out of milk for my usual breakfast, Ovaltine, this morning I figured I'd make some coffee cake, and OMG this is fan-freaken-tastic!!!!
|I keep my baking ingredients together.|
Prudent Baby, you are brilliant. I will admit along with many other Prudent readers I'm not a huge chocolate person. I do like it, but I do love me some coffee cake, however I don't buy it much since I don't want to force myself to eat the whole think over several days.
This recipe is the perfect amount for a single serving...morning, noon and night. I made three servings on my first try, one for me, my mom and daughter, so it took me about 20 minutes including cook time to get this together.
|The top two have not been cooked yet, the bottom one is ready to eat.|